Are you looking for a delicious and healthy dish to add to your summer BBQ menu? Look no further than these Mushroom and Zucchini Skewers! Packed with flavor and nutrients, this recipe is sure to be a hit with your family and friends. In this blog post, we will walk you through the ingredients and steps to create these mouthwatering skewers. From marinating the veggies to grilling them to perfection, we’ve got you covered. So fire up the grill and get ready to impress with this tasty and easy-to-make dish!
Ingredients:
- 1 pound of mushrooms
- 2 zucchinis
- 1 red bell pepper
- 1 yellow bell pepper
- 1 red onion
- 2 tablespoons of olive oil
- 2 cloves of garlic, minced
- 1 teaspoon of dried thyme
- Salt and pepper to taste
Instructions:
1. Prepare the vegetables:
– Wash the mushrooms and zucchinis thoroughly.
– Cut the zucchinis into thick slices.
– Cut the bell peppers and red onion into chunks.
2. Marinate the vegetables:
– In a small bowl, mix together the olive oil, minced garlic, dried thyme, salt, and pepper.
– Place the vegetables in a large bowl and pour the marinade over them. Toss to coat evenly.
– Let the vegetables marinate for at least 30 minutes.
3. Skewer the vegetables:
– Preheat the grill to medium-high heat.
– Thread the marinated vegetables onto skewers, alternating between mushrooms, zucchinis, bell peppers, and onions.
4. Grill the skewers:
– Place the skewers on the grill and cook for 10-12 minutes, turning occasionally, until the vegetables are tender and slightly charred.
5. Serve:
– Remove the skewers from the grill and transfer them to a serving platter.
– Enjoy your delicious mushroom and zucchini skewers hot off the grill!
Tips:
– Soak wooden skewers in water for at least 30 minutes before threading the vegetables to prevent them from burning on the grill.
– Feel free to customize the vegetables on the skewers based on your preferences. You can add cherry tomatoes, eggplant, or any other vegetables you like.
– Serve the skewers with a side of rice, quinoa, or a fresh salad for a complete meal.
Conclusion:
Mushroom and zucchini skewers are a tasty and healthy option for your next barbecue or cookout. With just a few simple ingredients and easy steps, you can create a flavorful dish that will impress your guests. Give this recipe a try and enjoy a delicious meal packed with nutrients and flavor.