Mushroom and Swiss Chard Tortilla

Are you looking for a delicious and nutritious dish to add to your recipe repertoire? Look no further than this Mushroom and Swiss Chard Tortilla! Packed with flavorful mushrooms, nutrient-rich Swiss chard, and gooey Swiss cheese, this dish is sure to become a new favorite. In this blog post, we will walk you through the steps to create this mouthwatering meal, from sautéing the mushrooms and chard to assembling the tortilla. Get ready to impress your friends and family with this simple yet impressive recipe!


  • 1 tablespoon olive oil
  • 1 small onion, diced
  • 2 cloves garlic, minced
  • 8 ounces mushrooms, sliced
  • 1 bunch Swiss chard, stems removed and leaves chopped
  • Salt and pepper to taste
  • 6 eggs
  • 1/4 cup milk
  • 1/2 cup shredded Swiss cheese
  • 1/4 cup grated Parmesan cheese
  • 1/4 cup chopped fresh parsley


  1. Heat the olive oil in a large skillet over medium heat.
  2. Add the onion and garlic, and cook until softened, about 5 minutes.
  3. Add the mushrooms and cook until they release their liquid and start to brown, about 10 minutes.
  4. Add the Swiss chard and cook until wilted, about 5 minutes.
  5. Season with salt and pepper to taste.
  6. In a separate bowl, whisk together the eggs and milk.
  7. Pour the egg mixture over the vegetables in the skillet.
  8. Sprinkle the Swiss and Parmesan cheeses over the top.
  9. Cover and cook until the eggs are set, about 10 minutes.
  10. Sprinkle with parsley before serving.


If you want to add some extra flavor to your Mushroom and Swiss Chard Tortilla, try incorporating some of these variations:

  • Top with sliced cherry tomatoes before cooking for a burst of freshness.
  • Add cooked bacon or sausage for a meatier version.
  • Stir in some sun-dried tomatoes for a tangy twist.
  • Replace the Swiss cheese with Gruyere or Fontina for a different flavor profile.


If you have any leftovers, you can store them in an airtight container in the refrigerator for up to 3 days. Simply reheat in the microwave or on the stovetop for a quick and easy meal.


With its hearty vegetables and cheesy goodness, Mushroom and Swiss Chard Tortilla is a delicious and satisfying dish that is perfect for any meal of the day. Whether you enjoy it for breakfast, lunch, or dinner, this recipe is sure to become a favorite in your household. Give it a try and impress your family and friends with this flavorful and nutritious dish!