Are you tired of the same old pizza toppings? Looking for a creative and delicious way to enjoy your favorite flavors in a new way? Look no further than these Mushroom and Spinach Pizza Rolls! Packed with savory mushrooms, fresh spinach, gooey cheese, and flavorful seasonings, these pizza rolls are a fun twist on a classic dish. In this blog post, we’ll show you how to make these delicious rolls step-by-step, from preparing the dough to baking the final product. So grab your apron and get ready to impress your friends and family with this tasty recipe!
Ingredients:
- 1 package of pizza dough
- 1 cup of sliced mushrooms
- 1 cup of chopped spinach
- 1 cup of shredded mozzarella cheese
- 1/2 cup of marinara sauce
- 1/4 cup of grated parmesan cheese
- 1 teaspoon of garlic powder
- 1 teaspoon of dried oregano
- 1/2 teaspoon of red pepper flakes
- Salt and pepper to taste
Instructions:
- Preheat your oven to 375°F (190°C).
- Roll out the pizza dough on a lightly floured surface into a rectangle.
- Spread the marinara sauce evenly over the dough.
- Sprinkle the mushrooms, spinach, mozzarella cheese, parmesan cheese, garlic powder, oregano, red pepper flakes, salt, and pepper over the sauce.
- Starting from one end, roll up the dough tightly to form a log.
- Cut the log into 1-inch slices and place them on a baking sheet lined with parchment paper.
- Bake in the preheated oven for 20-25 minutes, or until the rolls are golden brown and the cheese is melted.
- Remove from the oven and let cool slightly before serving.
- Enjoy your delicious mushroom and spinach pizza rolls!
Tips:
- You can customize these pizza rolls by adding your favorite toppings like pepperoni, bell peppers, or olives.
- If you prefer a crispier crust, brush the dough with olive oil before adding the toppings.
- Make a double batch and freeze the extra pizza rolls for a quick and easy meal later on.
Conclusion:
These mushroom and spinach pizza rolls are a tasty and convenient way to enjoy the flavors of pizza in a portable form. With just a few simple ingredients and easy steps, you can whip up a batch of these delicious rolls for a snack, appetizer, or meal. Get creative with your toppings and make them your own!