Mushroom and Kale Pizza

Are you looking for a delicious and nutritious twist on traditional pizza? Look no further than this Mushroom and Kale Pizza recipe! Packed with flavor and loaded with healthy ingredients, this pizza is sure to become a new favorite in your household. In this post, we will explore the benefits of incorporating mushrooms and kale into your diet, provide step-by-step instructions for making this mouthwatering pizza, and offer tips for customizing it to suit your taste buds. Let’s get cooking!


  • 1 pre-made pizza crust
  • 1 cup sliced mushrooms
  • 1 cup chopped kale
  • 1/2 cup shredded mozzarella cheese
  • 1/4 cup grated Parmesan cheese
  • 2 cloves garlic, minced
  • 1 tablespoon olive oil
  • Salt and pepper to taste


  1. Preheat your oven to 425°F (220°C).
  2. Heat olive oil in a skillet over medium heat.
  3. Add minced garlic and cook for 1-2 minutes until fragrant.
  4. Add sliced mushrooms and cook until they start to brown, about 5 minutes.
  5. Add chopped kale and cook until wilted, about 2-3 minutes.
  6. Season with salt and pepper to taste.
  7. Place the pre-made pizza crust on a baking sheet.
  8. Spread the mushroom and kale mixture evenly over the crust.
  9. Sprinkle mozzarella and Parmesan cheese on top.
  10. Bake in the preheated oven for 12-15 minutes, or until the cheese is melted and bubbly.
  11. Remove from the oven and let it cool for a few minutes before slicing and serving.


If you want to add more flavor to your mushroom and kale pizza, here are some variations you can try:

  • Top with crumbled feta cheese for a tangy kick.
  • Add some sliced cherry tomatoes for a pop of color and freshness.
  • Sprinkle red pepper flakes for a spicy kick.
  • Drizzle balsamic glaze over the pizza for a sweet and tangy finish.

Benefits of Mushroom and Kale Pizza:

Not only is mushroom and kale pizza delicious, but it also offers a range of health benefits:

  • Mushrooms are a great source of antioxidants and vitamins, such as vitamin D and B vitamins.
  • Kale is packed with nutrients like vitamin K, vitamin C, and calcium.
  • Both mushrooms and kale are low in calories but high in fiber, making them great for weight management.
  • Adding these ingredients to a pizza can help you sneak in more veggies into your diet.


Next time you’re craving pizza, why not try this mushroom and kale version? It’s easy to make, packed with flavor, and offers a range of health benefits. Plus, you can customize it with your favorite toppings to make it your own. Give it a try and enjoy a delicious and nutritious meal!