Mushroom and Feta Stuffed Mushrooms

Are you looking for a delicious and easy appetizer to impress your guests at your next gathering? Look no further than these Mushroom and Feta Stuffed Mushrooms! This recipe takes the classic stuffed mushroom to a whole new level with the addition of tangy feta cheese. In this blog post, we will walk you through the simple steps to create this mouthwatering dish. We will cover the ingredients you’ll need, the preparation process, and provide some tips for serving. So let’s dive in and get cooking!


  • 12 large mushrooms
  • 1/2 cup crumbled feta cheese
  • 1/4 cup chopped parsley
  • 2 cloves garlic, minced
  • 1/4 cup breadcrumbs
  • 2 tablespoons olive oil
  • Salt and pepper to taste


  1. Preheat the oven to 375°F (190°C).
  2. Remove the stems from the mushrooms and chop them finely.
  3. In a bowl, mix together the chopped mushroom stems, feta cheese, parsley, garlic, breadcrumbs, olive oil, salt, and pepper.
  4. Stuff each mushroom cap with the mixture, pressing down gently to pack it in.
  5. Place the stuffed mushrooms on a baking sheet and bake for 20-25 minutes, or until the mushrooms are tender.
  6. Remove from the oven and let cool slightly before serving.


If you want to add some extra flavor to your stuffed mushrooms, try one of these variations:

  • Top each mushroom with a sprinkle of parmesan cheese before baking.
  • Add some cooked and crumbled bacon to the stuffing mixture.
  • Mix in some chopped sun-dried tomatoes for a tangy twist.

Serving Suggestions:

These mushroom and feta stuffed mushrooms make a great appetizer for a dinner party or a delicious side dish for a weeknight meal. Serve them hot out of the oven for the best flavor.


If you have any leftovers, store them in an airtight container in the refrigerator for up to 3 days. Reheat in the oven or microwave before serving.


These mushroom and feta stuffed mushrooms are a delicious and easy-to-make dish that is sure to impress your family and friends. With just a few simple ingredients, you can create a flavorful appetizer or side dish that will have everyone coming back for more. Try out this recipe today and enjoy the savory goodness of stuffed mushrooms!