Mushroom and Cheese Frittata

Are you tired of the same old breakfast options? Looking for a delicious and satisfying dish to start your day off right? Look no further than this Mushroom and Cheese Frittata recipe! Frittatas are a versatile and easy-to-make dish that can be enjoyed for breakfast, lunch, or dinner. This particular recipe combines earthy mushrooms and gooey cheese for a flavorful and hearty meal. In this post, we will walk you through the steps to create this mouthwatering dish, from preparing the ingredients to serving up a perfect slice. Let’s dive in!


  • 6 eggs
  • 1 cup sliced mushrooms
  • 1/2 cup shredded cheese
  • 1/4 cup milk
  • 1/4 cup chopped onions
  • 2 cloves garlic, minced
  • 2 tablespoons olive oil
  • Salt and pepper to taste


  1. Preheat your oven to 350°F (175°C).
  2. In a skillet, heat olive oil over medium heat.
  3. Add onions and garlic, sauté until onions are translucent.
  4. Add mushrooms and cook until they are soft and browned.
  5. In a bowl, whisk together eggs, milk, salt, and pepper.
  6. Pour the egg mixture over the mushrooms in the skillet.
  7. Sprinkle cheese on top of the eggs.
  8. Transfer the skillet to the oven and bake for 15-20 minutes, or until the eggs are set.
  9. Remove from the oven and let it cool for a few minutes.
  10. Slice the frittata into wedges and serve hot.

Additional Tips:

  • You can add other vegetables like bell peppers or spinach for added flavor and nutrition.
  • Experiment with different types of cheese such as cheddar, feta, or goat cheese for a unique twist.
  • For a dairy-free option, you can substitute the milk with almond milk or coconut milk.
  • This frittata can be served for breakfast, brunch, or even as a light dinner option.


With this simple and delicious mushroom and cheese frittata recipe, you can enjoy a flavorful and satisfying meal any time of the day. Whether you are cooking for yourself or for a group, this dish is sure to impress with its combination of savory mushrooms, gooey cheese, and fluffy eggs. So why not give it a try and elevate your breakfast game with this easy-to-make frittata!