Mushroom and Black Bean Tacos

Are you looking for a delicious and satisfying meat-free meal option? Look no further than these Mushroom and Black Bean Tacos! Packed with flavor and protein, these tacos are sure to become a new favorite in your household. In this post, we will walk you through the simple steps to create this mouthwatering dish. From sautéing the mushrooms to assembling the tacos, we’ve got you covered. So grab your apron and get ready to impress your taste buds with these amazing tacos!


  • 1 tablespoon olive oil
  • 1 onion, diced
  • 2 cloves garlic, minced
  • 8 oz mushrooms, sliced
  • 1 can black beans, drained and rinsed
  • 1 teaspoon cumin
  • 1 teaspoon chili powder
  • Salt and pepper to taste
  • 8 small corn tortillas
  • Optional toppings: avocado, salsa, cilantro, lime wedges


  1. Heat olive oil in a large skillet over medium heat.
  2. Add diced onion and minced garlic, sauté until fragrant.
  3. Add sliced mushrooms and cook until they release their juices and start to brown.
  4. Stir in black beans, cumin, chili powder, salt, and pepper. Cook for another 5 minutes.
  5. Warm corn tortillas in a separate skillet or in the oven.
  6. Assemble tacos by spooning mushroom and black bean mixture onto each tortilla.
  7. Top with your choice of toppings such as avocado, salsa, cilantro, and a squeeze of lime.
  8. Serve hot and enjoy your delicious Mushroom and Black Bean Tacos!

Benefits of Mushroom and Black Bean Tacos:

1. High in fiber and protein from black beans.

2. Mushrooms add a meaty texture and umami flavor.

3. Packed with vitamins and minerals.


1. Add diced bell peppers for extra crunch and flavor.

2. Substitute corn tortillas with flour tortillas or lettuce wraps for a lighter option.

3. Experiment with different spices like paprika, oregano, or red pepper flakes.


Leftover mushroom and black bean mixture can be stored in an airtight container in the refrigerator for up to 3 days. Reheat before assembling tacos.


Mushroom and Black Bean Tacos are a delicious and nutritious meal option that is easy to make and customizable to suit your taste preferences. Whether you are looking for a meatless Monday dinner or a quick weeknight meal, these tacos are sure to satisfy your cravings. Try out this recipe and enjoy a flavorful and filling dish that is good for you and the planet!