Are you tired of the same old breakfast routine? Looking for a delicious and easy dish to impress your family or guests? Look no further than this Mushroom and Bacon Frittata recipe! Frittatas are a versatile and satisfying meal that can be enjoyed for breakfast, lunch, or dinner. In this post, we will walk you through the steps to creating a mouthwatering Mushroom and Bacon Frittata that is sure to become a new favorite in your recipe repertoire. We will start by discussing the ingredients you will need, followed by a step-by-step guide to preparing and cooking the frittata. Finally, we will share some tips for serving and customizing this dish to suit your taste preferences. Let’s get cooking!
Ingredients:
- 6 large eggs
- 1/2 cup milk
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 tablespoon olive oil
- 1/2 onion, diced
- 8 oz mushrooms, sliced
- 4 slices bacon, cooked and crumbled
- 1/2 cup shredded cheese
- 2 tablespoons chopped fresh parsley
Instructions:
- Preheat your oven to 350°F (180°C).
- In a large bowl, whisk together the eggs, milk, salt, and pepper. Set aside.
- Heat the olive oil in a cast-iron skillet over medium heat.
- Add the diced onion and cook until softened, about 5 minutes.
- Add the sliced mushrooms and cook until they release their moisture and start to brown, about 8 minutes.
- Pour the egg mixture into the skillet and gently stir to combine with the mushrooms and onions.
- Sprinkle the crumbled bacon on top of the egg mixture.
- Transfer the skillet to the preheated oven and bake for 15-20 minutes, or until the frittata is set in the middle.
- Remove from the oven and sprinkle the shredded cheese on top.
- Return to the oven and broil for 2-3 minutes, or until the cheese is melted and bubbly.
- Sprinkle with chopped parsley before serving.
Notes:
This Mushroom and Bacon Frittata is a versatile dish that can be enjoyed for breakfast, brunch, lunch, or even dinner. Feel free to customize it with your favorite vegetables, meats, and cheeses. It’s a great way to use up leftover ingredients in your fridge and create a delicious meal in no time!